delivers CHEF-DRIVEN CUISINE in a
relaxing BEACHSIDE ATMOSPHERE
with the BEST VIEWS of the Gulf of Texas!

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Menu

SERVED 8-12 SUNDAY

SUNDAY BREAKFAST

Morning Shrimp & Grits

  • Creole seasoning, smoked cheddar, andouille, 4 shrimp & 2 eggs.
$13
Egg White Frittata

  • Parmesan cheese, broccoli, basil, & tomatoes.
$8
Cinnamon Roll French Toast

  • Pecans & whipped cream.
$7
Steak & Eggs

  • Roasted potatoes & avocado, salsa & 2 eggs.
$12
Huevos Rancheros

  • Black beans, smoked cheddar cheese, salsa & two eggs.
$9
Two Egg Plate

  • 2 eggs. cooked your way, potatoes and choise of bacon, ham, or sausage.
$8
Breakfast Burrito

  • Black beans, potatoes, cheese, scrambled eggs, and salsa.
$8
Breakfast Taco

  • Scrambled eggs and cheese with choice of bacon, ham, or sausage.
$3

SERVED 10-2 SUNDAY

SUNDAY BRUNCH

Crab Benedict

  • Potato hash.
$8
Egg White Frittata

  • Parmesan cheese, broccoli, basil, & tomatoes.
$8
Cinnamon Roll French Toast

  • Pecans & whipped cream.
$8
Steak & Eggs

  • Roasted potatoes & avocado.
$12
Huevos Rancheros

  • Black beans, chorizo, salsa & two eggs.
$8

SERVED 11-7 MONDAY-THURSDAY, 11-9 FRIDAY-SATURDAY

SOUPS & SALADS

Soup d’ Jour

  • Hand crafted daily.
 Cup $4, Bowl $7
House Salad

  • Romaine, mixed greens, pecans, craisins, lemon poppy seed dressing.
$8, Add Shrimp $6, Chicken $4, Mahi $6
Caesar Salad

  • Romaine, caesar dressing, parmesan, croutons.
$8, Add Shrimp $6, Chicken $4, Mahi $6
Coastal Cobb Salad

  • Lump crab, craisins, smoked bacon, cheese, scallions, pecans, egg.
$12
Seared Ahi Salad

  • Sesame –crusted seared tune on a bed of mixed greens with sesame ginger vinaigrette.
$12

TO SHARE

Panko & Togarashi Crusted Calamari

  • Chipotle aioli.
 $13
Maryland-Style Crab Cakes

  • Two large crab cakes on a bed of mixed greens, with spicy remoulade.
$14
Nachos

  • Scallions, bacon, tomatoes.
$8, Add BBQ Chicken $4, Pulled Pork $4, Seafood $5, Guacamole $2
Artichoke Dip

  • Crab, artichokes, spinach.
$12
Chicken Wings – Grilled or Fried

  • Sauces: Bbq, Buffalo, Teriyaki, Jalapeno Peach. Carrots, celery, choice of blue cheese or ranch
$9

FAVORITES

Classic Burger

  • 8 oz burger, lettuce, tomato.
$12
Classic Cheeseburger

  • 8 oz burger, lettuce, tomato.
$13
Palmilla Burger

  • 8oz rib eye burger, lettuce, tomato, fried onions, bacon. Cheese Options: American, Cheddar, Swiss, Pepper Jack.
$13, Add Avocado $1, Mushrooms $1, Fried Egg $1
Curried Chicken Salad Wrap

  • Curried chicken, celery, apple, cranberries, lettuce, tomato.
$8
Shrimp And Grits

  • Creole seasoning, habanero cheddar, corn, andouille sausage.
$14
Grilled Mahi Tacos

  • Cabbage, mango salsa, apple jicama slaw, chipotle remoulade.
$12
Fish And Chips

  • Mahi , tartar sauce, coleslaw with apples and craisins.
$14
Mac & Cheese

  • Shrimp, crab, hatch peppers, habanero cheese, three cheese sauce.
$16
Crispy Buttermilk Chicken Sandwich

  • Slaw, bacon ranch sauce.
$13
Palmilla Trio

  • Caesar salad, petite turkey BLT, soup du jour.
$12
Cuban Sandwich

  • Pulled pork, ham, pickles, pepper jack cheese, chipotle aioli.
$12
Fried Shrimp

  • Coleslaw, fries, tartar sauce.
$12
Italian Deli Grinder

  • Salami, mortadella, capicola, provolone, lettuce and tomato.
$8
Handheld Prime Rib Sandwich

  • Prime rib, Swiss, pickled onions, lettuce, horseradish aioli.
$13
Beer Brat

  • Beer and onion braised bratwurst with sauerkraut and stone-ground mustard.
$9

SERVED 5-9 FRIDAY-SATURDAY

SOUPS & SALADS

Soup d’ Jour

  • Hand crafted daily.
 Cup $4, Bowl $7
House Salad

  • Romaine, mixed greens, pecans, craisins, lemon poppy seed dressing.
$8, Add Shrimp $6, Chicken $4, Mahi $6
Caesar Salad

  • Romaine, caesar dressing, parmesan, croutons.
$8, Add Shrimp $6, Chicken $4, Mahi $6
Coastal Cobb Salad

  • Lump crab, craisins, smoked bacon, cheese, scallions, pecans, egg.
$12
Seared Ahi Salad

  • Sesame –crusted seared tune on a bed of mixed greens with sesame ginger vinaigrette.
$12

TO SHARE

Panko & Togarashi Crusted Calamari

  • Chipotle aioli.
 $13
Maryland-Style Crab Cakes

  • Two large crab cakes on a bed of mixed greens, with spicy remoulade.
$14
Nachos

  • Scallions, bacon, tomatoes.
$8, Add BBQ Chicken $4, Pulled Pork $4, Seafood $5, Guacamole $2
Artichoke Dip

  • Crab, artichokes, spinach.
$12
Chicken Wings – Grilled or Fried

  • Sauces: Bbq, Buffalo, Teriyaki, Jalapeno Peach. Carrots, celery, choice of blue cheese or ranch
$9

SPECIALS

Gulf Red Snapper

  • Passion fruit beurre blanc, citrus salad, orzo pilaf.
$27
Surf And Turf

  • 8oz filet, garlic mash, wild mushroom glace, gulf shrimp, vegetables.
$30
Oven-Roasted Stuffed Chicken Breast

  • Garlic potatoes, wild mushroom glace, vegetables.
$22
Sesame Seared Tuna

  • Soy lime noodles, sautéed vegetables, glazed carrots.
$24
Chef’s Daily Special MKT

DESSERTS

Chocolate Trilogy

  • Whipped cream.
$8
Key Lime Pie

  • Kiwi syrup, whipped cream.
$8
Chef’s Special Dessert MKT

SERVED 12-9 SUNDAY

APPETIZERS AND SHAREABLES

Pub Style Hot Pretzel

  • Choice of cheese sauce or spicy honey mustard.
$8
House-made Potato Chips

  • Onion garlic dip.
$6
Black & Bleu Bites

  • Blackened tenderloin tips atop house-made potato chips, topped with bleu cheese sauce, onion straws, bacon bits and bleu cheese crumbles.
$11
Bottomless Chips & Salsa $6, Add Guacamole $2, Add Queso $2
Chicken Wings – Grilled or Fried

  • Sauces: Bbq, Buffalo, Teriyaki, Jalapeno Peach, Parmesan Garlic, Asian.
    With Carrots, celery, choice of blue cheese or ranch.
$8

Palmilla Nachos

  • Scallions, bacon, tomatoes, jalapeno chips, sour cream.
$8, Add BBQ Chicken $4, Pulled Pork $4, Seafood $5, Guacamole $2

BURGERS & BUNZ

(All served with house-made potato chips, fries, or slaw.)

Classic Burger

  • Lettuce, tomato, onion.
 $11, Add Bacon $1, Add Mushrooms $1, Add Avocado $1

Classic Cheeseburger

  • Lettuce, tomato, onion with choice of: American, Swiss, Pepperjack, Cheddar.
$12

Black & Bleu

  • Bleu cheese sauce, onion straws, bacon bits and bleu cheese crumbles.
$14

Tejano

  • Jalapeno, pepperjack cheese, guacamole, mango pico, and chipotle mayo.
$13

Porker

  • Topped with BBQ pulled pork.
$13

Hawaii 5 Ohh!

  • Pepperjack, ham, pineapple, jalapeno, bbq sauce.
$14

Hangover Helper

  • Bacon, egg, and hot sauce.
 $14

MORE TO EAT

(All served with house-made potato chips, fries, or slaw.)

Grilled Mahi Tacos

  • Cabbage, mango salsa, apple jicama slaw, chipotle mayo.
$12

Fried Shrimp

  • Coleslaw, fries, and tartar sauce or cocktail sauce.
$12

Buffalo Shrimp

  • Coated in buffalo sauce with coleslaw, fries, and ranch or bleu cheese dressing.
$12

Cuban Sandwich

  • Pulled pork, ham, pickles, pepperjack and chipotle mayo.
$12

Handheld Prime Rib

  • Prime rib, Swiss, pickled onions, lettuce, horseradish aioli.
$13

Italian Deli Grinder

  • Salami, mortadella, capicola, provolone, pesto, lettuce and tomato.
$9

South Philly

  • Thin sliced prime rib, sautéed onions, provolone, mushrooms.
$13

Chicken Parmesan

  • Breaded chicken breast with provolone, parmesan and marinara sauce.
$13

Pulled Pork

  • Austin Blues smoked pork, Dr Pepper bbq sauce, and cole slaw.
$12

Buffalo Ranch Chicken

  • Breaded chicken breast with buffalo sauce, bleu cheese dressing, lettuce and tomato.
$13

Crispy Buttermilk Chicken

  • Lettuce, tomato, cole slaw and bacon ranch sauce.
$13

Fisherman’s Fillet

  • Beer battered mahi strips, lettuce, tomato.
$12

Beer Brat

  • Beer and onion braised bratwurst, sauerkraut and stone ground mustard.
$13

If you’re looking for an upscale, yet casual, coastal venue for your next event, let our events team help you create an experience that exceeds your expectations. Whether it is for charity fundraising, corporate events, customer appreciation, networking, or a personal celebration, the Black Marlin Bar & Grill is the perfect venue to treat your guests to on the Texas Coast.

LOCATION

258 Snapdragon
Port Aransas, TX 78373

HOURS

Monday 11:00-9:00
Tuesday 11:00-7:00
Wednesday 11:00-7:00
Thursday 11:00-9:00
Friday 11:00-9:00
Saturday 11:00-9:00
Sunday 8:00-9:00

THE LOOKOUT BAR
Thursday
2:00-9:00
Friday 2:00-9:00
Saturday 11:00-9:00
Sunday 11:00-9:00